Spinach Dip Stuffed Detroit Style Pizza
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Spinach Dip Stuffed Detroit Style Pizza
Rated 5.0 stars by 1 users
Author
Matt Frampton
Next-Level Food You Must Try: Spinach Dip Deep Dish Pizza If you’re looking to impress with minimal effort, this recipe is your ticket to next-level food. It’s easy, delicious, and guaranteed to wow your friends and family. Try it for yourself, an...
Ingredients
-
Urban Slicer’s Epic Deep Dish Dough
- Spinach Dip (store-bought works perfectly)
- Fresh Spinach
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Urban Slicer’s White Pizza Mojo
- Shredded Whole Milk Mozzarella
- Olive Oil (for greasing your pans)
Directions
Prepare the Dough
Follow the instructions on the Urban Slicer package. You can mix the dough by hand, in a mixer, or even use a bread maker like we did in the video below.
Shape the Dough
Once the dough has risen, stretch it into a greased pan. Let it rise again for 1-2 hours until it doubles in size.
Partially Bake the Crust
Bake the dough in a 500°F oven for 6-7 minutes, or until the bottom is firm and crispy.
Cool and Slice the Crust
Remove the partially baked crust from the pan and place it on a wire rack. Let it cool for 5-10 minutes. Using a bread knife, slice the crust horizontally, just like in the video.
Layer and Top
Place the bottom half of the crust back in the pan.
Add a layer of spinach dip, fresh spinach, and a sprinkle of White Pizza Mojo.
Top with shredded mozzarella.
Place the other half of the dough on top and finish with another layer of cheese.
Final Bake
Return the pizza to the 500°F oven and bake for another 7-8 minutes, or until the crust is golden brown and the cheese is perfectly melted.
Serve and Enjoy
Slice your creation, serve, and prepare for the compliments to roll in!
Recipe Video
Recipe Note
This recipe is the perfect combination of impressive and approachable. Whether it’s a special occasion or just a weeknight treat, it’s a guaranteed hit. Share your pizza pics on social media and tag us—we’d love to see your spin on this epic dish!