Spinach Dip Stuffed Detroit Style Pizza

Spinach Dip Stuffed Detroit Style Pizza
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Spinach Dip Stuffed Detroit Style Pizza

Matt Frampton

Servings

4

Prep Time

15 minutes

Cook Time

20 minutes

Cuisine

Italian

Category

Main Course

Detroit style deep dish pizza stuffed with spinach dip. Easy to make, impressive to serve, and guaranteed to wow a crowd.

Spinach Dip Stuffed Detroit Style Pizza

Ingredients

Directions

    Prepare the Dough

    1. Follow the instructions on the Urban Slicer package. You can mix the dough by hand, in a mixer, or even use a bread maker like we did in the video below.

    Shape the Dough

      Once the dough has risen, stretch it into a greased pan. Let it rise again for 1-2 hours until it doubles in size.

        Partially Bake the Crust

        1. Bake the dough in a 500°F oven for 6-7 minutes, or until the bottom is firm and crispy.

        Cool and Slice the Crust

        1. Remove the partially baked crust from the pan and place it on a wire rack. Let it cool for 5-10 minutes. Using a bread knife, slice the crust horizontally, just like in the video.

        Layer and Top

        1. Place the bottom half of the crust back in the pan.

        2. Add a layer of spinach dip, fresh spinach, and a sprinkle of White Pizza Mojo.

        3. Top with shredded mozzarella.

        4. Place the other half of the dough on top and finish with another layer of cheese.

        Final Bake

        1. Return the pizza to the 500°F oven and bake for another 7-8 minutes, or until the crust is golden brown and the cheese is perfectly melted.

        Serve and Enjoy

        1. Slice your creation, serve, and prepare for the compliments to roll in!